Recipes

Quick Zucchini using Tuscan Herb Oil

Quick Zucchini using Tuscan Herb Oil

Ingredients: 3 large zucchini 1 1/2 Tbl. Tuscan Herb olive oil 3 Tbl/ freshly grated Parmesan cheeseDirections: Preheat broiler. Parboil zucchini until crisp-tender, about 4 minutes. Transfer to baking sheet and halve lengthwise.  Dot with oil and sprinkle cheese, salt and pepper.  Place under broiler until lightly golden and bubbly.

Garlic Chicken

Garlicky Herb Air Fried Chicken Drumsticks and Thighs

In the spirit of Halloween, we decided to create a garlicky dish. This recipe is keto-friendly and can be done in an air fryer. Garlic is not only good for keeping the vampires away. Garlic had many nutritional benefits and has very few calories. Magnesium, vitamin B6, vitamin C, Selenium, fiber, calcium, copper, potassium, phosphorus, …

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Sweet and Savory, Bacon and Brussels Sprouts Salad with Maple-Balsamic Vinaigrette in Under 35 Minutes

Sweet and Savory, Bacon and Brussels Sprouts Salad with Maple-Balsamic Vinaigrette in Under 35 Minutes

Thanksgiving is on the horizon, and it’s time to start planning a meal that is sure to impress your dinner guests—even if that just means your immediate family this year. With many of the holiday’s side dishes being reserved exclusively for the once-a-year celebration, it can be hard to imagine growing tired of the classics. …

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Fresh Baked Roasted Garlic Olive Oil Pesto Focaccia Bread (5 Easy Steps)

Fresh Baked Roasted Garlic Olive Oil Pesto Focaccia Bread (5 Easy Steps)

On a recent weekend errand run, I returned home hungry and eager to try the pesto focaccia bread I picked up from my local Costco. While the purchase was mostly inspired by my forgetting to eat breakfast earlier that morning, any buyer’s remorse quickly faded once I opened the packaging, and a waft of delicious …

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