Quick Zucchini using Tuscan Herb Oil
Ingredients:
3 large zucchini
1 1/2 Tbl. Tuscan Herb olive oil
3 Tbl/ freshly grated Parmesan cheeseDirections:
1 1/2 Tbl. Tuscan Herb olive oil
3 Tbl/ freshly grated Parmesan cheeseDirections:
Preheat broiler. Parboil zucchini until crisp-tender, about 4 minutes. Transfer to baking sheet and halve lengthwise. Dot with oil and sprinkle cheese, salt and pepper. Place under broiler until lightly golden and bubbly.